Garlic Crawfish

About this item

Whole, vividly red shellfish are cooked in a fragrant garlic and spice blend, then packed to keep the juicy meat tender. The seasoning is bold but balanced, with the natural sweetness of the shellfish still coming through. Warm gently in the oven or a covered pan and serve with rice, corn and crusty bread for an easy shared meal.

Key Features

• Cooked with garlic, chilli and warm aromatic spices
• Tender, juicy meat held inside bright red shells
• Ready to reheat, with no cleaning or seasoning required
• Balances savoury heat with the shellfish's natural sweetness
• Suitable for family meals, parties and sharing platters

Product Information

• Total amount: 2 kg; unit price is shown per 1 kg
• Form: cooked whole shellfish in shell
• Storage: keep frozen at -18 C; thaw in the fridge
• Preparation: warm gently until piping hot before serving
• Heating: oven, steamer or covered pan
• Allergen: contains crustaceans